People Who Really Care

Do It Better

AWARDS

It is the passion from our people that make achievements possible. We're honoured to have received recongition for many renowned awards and were recently named one of Canada's Best Managed Companies.

award-bestmanaged2015
award-wheretodine2016
award-gstraight2016

Rob

Head Chef

I love being surrounded by people who are driven to success and are always looking to grow with the brand. Oh, and I love the beer!

Josh

General Manager

I feel I am given the ability to make an impact on our organization. Our group cultivates a culture driven by individuality and social responsibilities to not only achieve our company’s goals, but our personal ones as well.

Christine

General Manager

In an industry where sustainability isn’t normally on the forefront, I am so grateful to grow with a brand that puts focus on its environmental footprint.

Skye

Assistant General Manager

I love working for Tap & Barrel because we are constantly moving forward and looking for more ways to be innovative and sustainable in our industry. We have an amazing team who is full of passion; I couldn’t imagine working anywhere else.

JOIN OUR TRIBE

We believe it’s important to treat people the way you want to be treated because business, like life, is all about how you make people feel.

As we continue to grow, we never lose sight of this and treat our business like a small company where every employee is part of our TAPfamily.

We heavily invest in people development and empower our team to think differently while continously innovating and evolving.

An ideal team member is passionate about all things local, but ultimately, passionate about people. 

If this sounds like you, we invite you to join our tribe!

FRONT OF HOUSE & BACK OF HOUSE

FRONT OF HOUSE

Floor Managers • Servers • Bartenders • Hosts • Expos

The Perks • Extensive Training Program, Comfortable Dress Code, Flexible Schedules, Growth Opportunities & More

How to Apply • Visit your preferred location to fill out an application Monday-Thursday from 2pm-4pm

BACK OF HOUSE

Sous Chefs • Dishwashers • Cooks

The Perks • Extensive Training Program, Flexible Schedules, Competitive Wages, Growth Opportunities & More

How to Apply • Visit your preferred location to fill out an application Monday-Thursday from 2pm-4pm

LEADERSHIP & HEAD OFFICE OPPORTUNITIES